Have a safe and a happy period.

Tuesday, 5 December 2017

Avial, The Dish Some Say Was Invented By One Of The Pandavas

Besides being known as one of the most beautiful places to visit in India, it is also Kerala's local cuisine that stands out for its various lip-smacking preparations. Full of flavour, it's hard to get over the spicy stir-fries and meat roasts, nourishing curries, biryanis and the fluffy appams.
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Avial, The Dish Some Say Was Invented By One Of The Pandavas

Thaipo - The Elder Brother of Momo

Nothing can be better than those hot steaming momos on your plate, right? Juicy on the inside with a nice, mildly seasoned filling, with a soft outer covering.
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Thaipo - The Elder Brother of Momo

7 Important Reasons To Include Jackfruit (Kathhal) In Your Regular Diet!

Growing up I remember seeing a massive 500 year old jackfruit tree in my maternal home bearing hundreds of jackfruits annually; it was such a large part of the backyard it was hard to not notice it. Jackfruit or kathhal, as it is popularly known, was our favourite vegetable back then.
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7 Important Reasons To Include Jackfruit (Kathhal) In Your Regular Diet!

The Right Way To Store Fresh And Dried Herbs: Expert Tips

If you are one of those people who love cooking, you will know how important herbs are. A dash of fresh or dried herbs can transform a dish completely. Considering we buy these herbs in bulk, it is important to store them correctly as you don't want them to lose the flavour or colour.
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The Right Way To Store Fresh And Dried Herbs: Expert Tips

Kacchi Haldi for Health: 6 Fantastic Ways To Use Fresh Turmeric Daily

Haldi's presence in Indian homes and kitchens goes back some two thousand years. Ayurveda has long sweared by its many health and healing properties.
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Kacchi Haldi for Health: 6 Fantastic Ways To Use Fresh Turmeric Daily

6 Impressive Benefits of Jowar (Sorghum)

Our obsession with all-purpose flour or Maida is often a cause for concern amongst health experts across the country.
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6 Impressive Benefits of Jowar (Sorghum)

Monday, 4 December 2017

What Goes Into Maharashtra's Misal Pav? How To Make a Perfect Misal

There are several 'must-dos' in the city that never sleeps. You must take a stroll around Marine Drive or the Queen's necklace, you must pass by the house /bungalow of your favourite star, you must spend an evening eating out in Juhu-chowpatty and finally, you must try out Mumbai's Misal Pav.
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What Goes Into Maharashtra's Misal Pav? How To Make a Perfect Misal

Dalle Khursani - When You Don't Feel Spicy Enough!

If you are one of those who never tire of trying out spicy food, then Dalle Khursani is just what you were looking for. Dalle Khursani is one of the hottest chilies in the world. Living up to its name and fame, the chilli is super hot and is not for the faint-hearted.
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Dalle Khursani - When You Don't Feel Spicy Enough!

Should You Be Adding Milk In Your Tea?

If you are a tea lover, you would be judging me for asking this question. After all, nothing is as comforting as ek cup garam chai and what better if a plateful of biscuits or fried snacks accompany it.
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Should You Be Adding Milk In Your Tea?

Fresh or Dried Herbs: Which Is A Better Pick?

What's a pizza without some oregano ? Or a salad without a dash of dried mint? For most of us who love these foods, the addition of herbs automatically becomes an important step before digging into them.
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Fresh or Dried Herbs: Which Is A Better Pick?