Thursday, 26 October 2017
Ingenious Ways to Remove Starch from Everyday Foods; From Rice to Potato and More!
Why should you de-starch vegetables? Vegetables rich in starch and sugar are usually low in protein, which when cooked at high temperature create a toxic substance, acrylamide, which hampers brain health.
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Ingenious Ways to Remove Starch from Everyday Foods; From Rice to Potato and More!
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